144 On The Hill
Our destination restaurant at Richmond Hill Hotel
Experience award-winning AA Rosette, modern cuisine in an idyllic setting atop the hill. From our gin-filled glamorous bar to our cosy snug and lounge areas, we offer an eclectic series of spaces to meet your desired experience. Our Head Chef, Jessen Valaydon, and his team never cease to delight. Enjoy our selection of seasonal menus, 75+ gin selection and signature cocktails...
From all day dining on our bright and beautiful terrace, to seasonally a la carte menus in our stunning restaurant, our talented team are serving up a whole host of fresh flavours. Check out our menus on the links below.
Bar & Lounge
Enjoy expertly crafted cocktails and a selection of over 75 gins, alongside our specially crafted lounge and bar menu.
Explore a la carte dining experiences and our best value mid-week set menus in stunning surroundings.
Enjoy al fresco dining and drinking on our bright and beautiful south facing sun-trap of a terrace.
Our selection of picnics are packed full of delicious sweet treats and savoury delights, perfect for enjoying al fresco.